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#3 Posted: Dec 10, 2008 16:54
Those two were very interesting - and, a bit upmarket, the Foreau demi-sec looked good as well. Generally, there were a number of Loires, white and red, that look like they might be fun.
There was also a *really* inexpensive SA chenin blanc that I've heard good things about (that would be the $7 Raats, though, at five bucks, I wouldn't mind trying the Kanu) and a few others, like the Au Bon Climat Pinot Blanc/Pinot Gris blend. Unfortunately, I'm way too stocked up to consider ordering enough to make it to $200. Wouldn't have minded putting together a case or so of assorted things, though.
Oh, well. Maybe some of this stuff will still be around when I've drunk down some of my backlog.
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