KevinP, give the CASILLERO DEL DIABLO CHARD a try sometime. I find it has the best balance of fruit, acid, and minerals for a chard in this price range. The oak and vanilla are there, but not overpowering the finish.
Had the Serge and Tony over the weekend, and it is another solid QPR from '07.
100% Grenache with some spice and earthy notes lingering through the cherry and raspberry fruit.
If you want to mix some AOC discussion with terroir, the owner/importer gives some good
commentary.
Code: 18982
Description: Domaine Cabirau Grenache Serge and Tony 2007
Size: 750 ML
Price: $13.99